Bay Leaves
|
Quality parameters |
Quality requirements |
|
Results |
|
Humidity |
Max. 12% |
|
Corresponds |
|
Extraneous Material |
As free of all extraneous material as good manufacturing practice allows. |
|
Corresponds |
|
Smell |
Aromatic, bitter |
|
Corresponds |
|
Color |
Green |
|
Corresponds |
|
Mould |
Not allowed |
|
Corresponds |